Welcome to Zenger Farm

We are a working urban farm that models, promotes and educates about sustainable food systems, environmental stewardship, community development and access to good food for all.




Education Program


Exploring the roots of food and environmental stewardship


Zenger Farm's experiential and science-based programs teach youth and adults the importance of food, farming, wetland conservation and environmental stewardship. Participants learn that healthy food comes from healthy soil, which can be anywhere, even in the city. Zenger Farm provides opportunities for community members to get their hands dirty and learn where their food comes from.

Farm Camp

Farm Camp offers an unforgetable opportunity to explore, eat, and play at Portland's oldest urban educational farm and wetland throughout the seasons.  We offer Spring Break Camp, Summer Camp, and Winter Camp.  Campers tend to vegetables and farm animals, harvest produce, craft with magical plants, pariticipate in farm scavenger hunts, and develop chef skills during cooking challenges. All camps now offer Extended Day!  To enroll in any of our camps, please contact Program Assistant, Rob Cato. Interested in volunteering with our environmental education programs? Learn more.

Field Trips

Through our Field Trip programs students learn about sustainable farming practices, healthy soils, beneficial insects, and wetland ecology. By participating in Service Learning projects, they have the opportunity to be farmers and stewards of the land. For more information about field trips, contact Rob Cato. Interested in volunteering with our environmental education programs or becoming a Field Trip Leader Intern? Learn more.


Urban Farm Home School Program

The Urban Farm Home School Program (UFHSP) at Zenger Farm offers home schooled children ages 5 to 14 years old the opportunity to experience the importance of healthy food, organic farming practices, wetland conservation, animal care, and environmental stewardship in our urban community. During both the Fall (September to November), Winter (January to February) and Spring (March to May), students participate in weekly classes on weekday afternoons. Students explore science and inquiry, do hands-on service learning projects, harvest, cook and eat garden snacks, and create nature-inspired art. Contact Laura Cerny for information about curriculum. Registration for the program is now open for both the Winter 2016 and Spring 2016 seasons. Want to register? Contact Brandy Henry. Financial assistance is available. Learn more.



Attend a workshop at our beautiful urban farm and go home with new skills and a hefty dose of inspiration!


Heatlhy Eating on a Budget

Our Healthy Eating on a Budget program offers community based workshops and demonstrations in conjunction with neighborhood partners, bringing families together to learn skills, connect with resources and build relationships that strengthen their ability to nourish themselves with healthy food.


Farmer Training

Our Farmer Training program offers farming internships, Portland-area farm tours and the community driven Outer Southeast Farmer Training Project.